Our Menu
Appetizers
Flambe Portuguese Sausage
$14.00
Shrimp in Traditional Garlic Sauce
$14.00
Stuffed Mushrooms
$13.00
Snails
$13.00
Grilled Octopus Lagareiro
$17.00
Clams or Mussels Bulhao Pato
$14.00
Cilantro, garlic, white wine.
Hot Antipasto
$26.00
For two | Portobello, clams, mussels, shrimps, scallops, baked clams. stuffed mushrooms.
Salads
House Salad
$6.00
Ceasar Salad
$8.00
Arugula Salad
$9.00
With feta and cherry tomato | Add Chicken +$6.00 | Salmon +$8.00 | Shrimp +$8.00 | Steak +$8.00
Sandwiches
Bifana with French Fries
$13.00
Traditional pork sandwich with garlic and mustard.
Chicken with French Fries
$14.00
Crispy or Grilled | Bacon, lettuce, tomato, cheese.
Taberna Burger with French Fries
$16.00
Bacon, cheese, arugula, tomato.
Steak Sandwich with French Fries
$16.00
Steak, peppers, onions and cheese.
Meat
Carne de Porco Alentejana
$25.00
Traditional pork and clams with diced potatoes.
Bife a Portuguesa
$29.00
NY Strip with an egg and Portuguese fried potatoes traditional sauce.
Skirt Steak with Portobello Mushrooms Sauce
$26.00
Chicken Princesa with Asparagus & Cheese
$19.00
Fish
Barramundi
$22.00
Topped with toasted almonds.
Grilled Salmon
$24.00
Shrimp
$20.00
In a Green, Cognac or Garlic Sauce.
Mariscada com Molho Verde
$24.00
Shellfish combination in green.
Soups
Caldo Verde
$6.00
Collard greens soup with Portuguese sausage.
Onion Soup
$7.00
Seafood Soup
$10.00
Chicken Soup
$6.00
Paelha
MP - Market Price
Paelha Marinheira
$24.00
Shrimp, scallops, mussels and clams mixed with Saffron Rice.
Paelha Valenciana
$26.00
Shrimp, scallops, mussels, clams, chicken and sausage mixed with Saffron Rice.
Chicken & Sausage Paelha
$17.00
Shrimp Paelha
$19.00
Add Lobster
MP
Half or Whole
*Chef's Choice | Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. If you have any food allergies, please let your server know when ordering.
Petiscos
*Flambe Portuguese Sausage
$14.00
*Shrimp in Traditional Garlic Sauce
$15.00
Stuffed Mushrooms
$14.00
Grilled Calamari
$14.00
Snails
$15.00
*Grilled Octopus Lagareiro
$20.00
Clams
$16.00
Cilantro, Garlic, White Wine.
Mussels Bulhao Pato
$16.00
Cilantro, Garlic, White Wine.
Grilled Sardines
$15.00
Hot Antipasto
$20.00/+
For One $20.00 | For Two $35.00 • Portobello, clams, mussels, shrimps, scallops, baked clams, stuffed mushrooms.
Sopas
French Onion Soup
$10.00
Caldo Verde
$8.00
*Seafood Soup
$13.00
Clams, Shrimp, Scallops.
Saladas
House Salad
$10.00
Mixed greens, tomato, cucumber, carrots and onions.
Caesar Salad
$14.00
*Tomato Salad
$12.00
Fresh cut Campari tomatoes, onions and house dressing.
*Burrata Salad
$16.00
Tomato, marinated red peppers and garlic bread.
Peixaria
*Swordfish Mediterranean
$32.00
Grilled Salmon
$30.00
*Monkfish & Shrimp in Champagne Sauce
$32.00
Shrimp
$27.00
In a Green, Cognac or Garlic Sauce.
Linguine Frutas Do Mar
$32.00
Shrimp, scallops, clams, mussels, calmari in seafood cream sauce.
Mariscada Com Molho Verde
$34.00
Shrimp, scallops, mussels, and clams in green sauce.
Paelha Marinheira
$34.00
Shrimp, scallops, mussels, and clams with Saffron rice.
Paelha Valenciana
$36.00
Shrimp, scallops, mussels, clams, chicken and sausage with Saffron rice.
Traditional*
Grilled Octopus Lagareiro
$36.00
Olive oil, garlic, peppers, roasted potatoes.
Carne de Porco A Taberna
$30.00
Pork and shrimp with diced potatoes.
Bife a Portuguesa
$36.00
NY Strip with an egg and Portuguese fried potatoes traditional sauce.
Bacalhau a Lagareiro
$32.00
Grilled salted codfish with olive oil, garlic and roasted peppers.
Frango de Churrasco
$26.00
Half a grilled chicken.
Costeleta de Porco
$30.00
Pork chop in a creamy mushroom sauce.
Seafood Platter
$40.00
Shrimp, scallops, clams, mussels, calamari and fish.
Talho
Chicken Princesa
$26.00
With asparagus and cheese.
*Chicken A Taberna SSS
$32.00
Grilled chicken breast with shrimps, scallops, sausage.
Grilled NY Strip
$36.00
With Chimichurri sauce.
Skirt Steak
$40.00
With portobello mushroom sauce.
*Lamb Lollipops
$40.00
In rosemary garlic sauce.
Veal Chop
$48.00
In poivre sauce.
Fillet Mignon
$42.00
In a part demi-glace sauce.
*Grilled Meat Platter
$36.00
Chicken, pork tenderloin, steak, lamb chop, & sausage.
Acompanhantes
*Portuguese Potato Fries
$10.00
Yuca Fries
$8.00
Sweet Potato Fries
$6.00
*Brazilian Black Beans
$10.00
With bacon.
Sauteed Spinach
$8.00
Broccoli
$8.00
Kids
Chicken Fingers with French Fries
$14.00
Grilled Steak Fingers with French Fries
$14.00
Linguine or Penne
$12.00
With a choice of Marinara or Pink Sauce.